BNE --:--  Floor hours 9 to 7
Ice cream robotOn our floorAbout two months$3,572 a month

Robot ice cream machines.

The dessert kiosk at 365 St Pauls Terrace: the white kiosk arm handing a soft serve cone to a boy, his grandmother beside him, the pasteurising machine behind
The dessert kiosk, 365 St Pauls TerracePhotographed in our building
[ The offer ]

Soft serve from a pasteurising machine, an arm that hands it over, a queue that watches.

I Pro: an NE1212 pasteurising ice cream machine, three syrups, two toppings, the kiosk arm. Ours is the dessert kiosk at 365 St Pauls Terrace. The kiosk wears your colours.

[ The format ]
  1. $37,720

    I Pro, installed. NE1212 pasteurising ice cream machine, three syrups, two toppings. $3,572 a month with the service. Buy

  2. Pasteurised

    The machine pasteurises its own mix, so the health paperwork is the machine's, not a bench routine

  3. Three syrups, two toppings

    Extra channels on the quote. Add to a quote

  4. The kiosk

    A round counter with the arm, the screen and the pay point, in your colours

  5. About two months

    From order, delivered within 100 km of an Australian port

  6. $2,000 a month

    The service for 24 months: install, training, maintenance and support

[ Add-ons ]
  1. Extra syrups and toppings

    Beyond three syrups and two toppings. Add to a quote

  2. Cone and cup printing

    Your mark on the sleeve. Priced with the brand. Add to a quote

  3. The kiosk skin

    The round counter in your colours. Add to a quote

  4. Branding

    Mark, colours, cups, bags, menu, signage. A system, not a sticker. Add to a quote

  5. Engineering

    Counter, cell, guarding, services, extraction, the drawings. Add to a quote

  6. Software

    Ordering, payment, the screen, the dashboard. Add to a quote

[ The whole job ]

The machine is where it starts. The room, the brand and the service are the rest.

  1. Space design, $14,500

    The kiosk, the counter, the spot where the queue forms. Drawn to your floor plan, new build or the venue you have.

  2. Counter and services, $18,000

    The counter or cell, power, water and drainage. Our trades or yours, to our drawings.

  3. Brand identity, $8,500

    The mark, the colours, the cups, the bags, the menu, the uniforms. One system across the machine and the room.

  4. Website, $6,500

    Designed and built in the same brand, with the menu and ordering on it.

  5. Branding on the machine, $1,800

    Your colours on the arms and the body, fitted before it leaves us.

  6. The service, $2,000 a month

    Install, training, maintenance and support for 24 months. Each machine after the first adds $1,000.

On our floor

The kiosk sits where the queue forms. Order on the screen, tap to pay, the arm takes the cone to the machine and hands it back. Children stand and watch.

Your brand on it

The kiosk skin, the counter, the screen and the cone sleeve in your colours and your mark. Toppings and syrups on your menu.

How it goes

Plan: the spot, the power, the water, the queue. Design: the kiosk, the colours, the menu. Fit out: services in, machine and arm placed, skin on. Commission: menu programmed, staff trained, first hundred cones. Open. Stop after any stage.

[ Design, build and fit out yours ]

Tell us what you want built. We come back with a plan and a price.

Pick what you're interested in. A line about the venue is plenty. Or call 1800 983 404.

I'm interested in
The venue

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